Prince William

ç The store dropped Donuts from the name, calling it only “Dunkin’.”

On June 29th, franchisee Masul Haque cut the ribbon in partnership with the Dunkin’ Joy in Childhood Foundation. He also presented a $500 check to The Haymarket Regional Food Pantry (HRFP) with a $500 grant. The first 100 people in line received coffee for a year.


Fredericksburg

City Vino, a wine shop in downtown Fredericksburg, recently moved from its original location at 810 Caroline Street to a new space in Hanover House.

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Features

Lil’ Bowl, formerly in the Fresh World Supermarket on Liberia Avenue, has a new home. In May, they moved to 9121 Manassas Drive in Manassas Park.

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Business

Artidoro Rodríguez Café (Artidoro), a boutique Peruvian coffee company, has opened its first U.S. coffee bar in Manassas, Virginia. “We are proud to be the first restaurant to host an Artidoro Rodriguez Peruvian coffee bar,” said Claudio Felipe Munoz, owner of Taty’s, a Peruvian restaurant.

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Fairfax

Michael Choi has wooed Northern Virginia with delicious food, from making large meals for his kitchen staff to launching his third restaurant.

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In June, “Suad’s Majles Desserts and Coffee” will mark its one-year anniversary.

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Business

On Wednesday, May 29, Stafford’s newest Panera location is opening its doors at 6 a.m., where the first 50 guests will receive a year’s worth of of free Your Pick Two® meals. 

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Business

This summer, New York style bagels and hand-scooped ice cream are coming to Gainesville. Two foodies with bagel and scoop training are opening side-by-side restaurants for the food they couldn’t find in their new town. When Scott and Annie MacDougall relocated to Bristow from the New York, New Jersey area in 2002, they missed two things from back home: bagels and ice cream. “We couldn’t find a bagel to our liking.  The other was the hand-scooped ice cream.

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