A familiar spot on Garrisonville Road has a fresh new vibe, a new name, and a menu worth talking about.
Girlfriend’s Taphouse opened its doors Friday, March 29, 2024, at 225 Garrisonville Road, in the space formerly occupied by Fatty’s Taphouse. General Manager Robert Shaw, along with partners Jen and Joe, completely reimagined the space — investing more than $200,000 into a full renovation that includes everything from new floors to fresh fixtures.
“We’re an upscale casual restaurant — not a dive bar, not corporate — something Stafford doesn’t have,” Shaw said.
The menu is rooted in American classics with a touch of elegance. Shaw recommends the Maple Bacon Porterhouse, a standout 16oz bone-in pork chop that delivers both a hearty chop and a tender loin cut. Pan-seared with bacon, molasses, and maple, the dish balances sweet and savory in every bite. The bacon? A delicious touch.
Start your meal with the crab cakes — generously packed with meat and lightly crisped on the outside — a solid pick for any seafood lover. If you’ve got room after dinner, don’t skip dessert. The fried cheesecake and brownie are indulgent and memorable.
While the restaurant is still waiting on its ABC license, a full bar is planned, including 24 beers on tap, bourbons, wines, and more. Shaw is sourcing beer from local favorites like Six Bears and a Goat and hopes to add Stafford-based Barley Naked Brewing Co.
The restaurant currently has a staff of over 20 — many with long-standing ties to Shaw from previous kitchens. “We’re a family, and we treat our guests like family too,” he said. “We want to know your name, your favorite dish, and your drink before you sit down.”
Girlfriend’s Taphouse is aiming to be Stafford’s go-to place for families, professionals, and anyone looking for good food in a warm, welcoming space.
Just don’t expect $1 beers and dive-bar energy. This is something new — and something better.
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